The farmers market featured produce grown, reared or made within a forty-mile radius; including rare-breed meat, fish, vegetables, artisan cheese, bread, honey and preserves, ready-made dishes and hot food stalls. In addition to the market there were local craft stalls and free entertainments,

Caroline Richards Visitor Services Manager for NT West Dorset added  "It was a perfect spring day in a fantastic location. There was a really relaxed atmosphere and a nice buzz as you walked into the marquee with a great mix of stalls making everything so welcoming.  I would like to say a special thank you to Clive Sage, local farmer, Direct from Dorset full member and co-ordinator of the Bridport Farmers Market for all his help, support, advice and wonderfully calm approach in helping to plan and deliver Spring Tide.”

Spring Tide Stallholders included Wyld Meadow Farm DFD member, Ashley Chase Estates DFD member, Bridge Farm Cider, Capreolus Fine Foods, Dorset Visual Arts, Chapell Studio, Dorset Cereals, Scott McCarthy, Olives & Things, Lovingtons, Bridfish, Filberts Bees, Parrett Preserves,  Forest Preserves, Woolsery Cheese DFD member, AONB, Simply Cooking, Stockland Venison, Olga’s Art, Jamie Butcher, Dorset Treasure Trails, Dorset Village Bakery, Woolton Dairy, Clare Colby, Sarah Cooke, Pinks Organics, Homemade by Lizzie and Bekki, Barrington Court, Lyme Wash Soaps , Bodgers Barn, Tamarisk Farm, Eggardon Hill Natural Foods, Piddle Brewery, Town Mill Bakery, Guy Furner, RSPB, NT - Barrington Court, Dorchester Stitchers, The Fossil Workshop, Dorset Community Action, Direct from Dorset, Love Food Hate Waste – Dorset County Council, John Bullock & y'Strel's Band and Treewise- Children's craft/forest School